ALUBIA BEANS

The alubia bean is one of the varieties that belongs to the bean family, as well as to the group of legumes.

Its appearance is similar to the rest of the beans, with a slight kidney shape, uniform white and with a shiny shell.

As can be distinguished in other classes, this legume also provides a great nutritional value. It is rich in protein, fiber and minerals.

Depending on its granulometry and appearance, it serves different markets and final preparations. They are normally used for stews, hamburgers and salads.
 

We can offer the following specs

Quality: Grade 1
Count: 150/175/200/225/250 and 300 and above
Purity: 99,80% min
Foreign matter: 0,20% máx. 
Moisture: 15% max. 
Stained grains: 0,50% max. 
Slightly damaged: 2% max. 
Severe damage: 0% max. 
Weeviled grains: 0,50% max. 
Live Insects: Free.

Packaging

 

  • 25kg polypropylene bags.

  • Bulk in big bags.

  • Bulk in containers.

Logistics

24 metric tons per 20 FCL

Brands

  • SpringHaus

Nutritional information

Botanical name: Phaseolus Vulgaris
Crude Protein: 19.8 gr.
Crude Fat: 0.85 gr.
Carbohydrates: 62.8 gr

Product pictures

For more information, please contact us!

United States:

SpringHaus LLC

251 Little Falls Drive, Wilmington, Delaware, USA

Email: info@springhausagro.com

Website: https://www.springhausagro.com

Fb: @springhausagro

Argentina:

Blas Parera 51, 7th Floor, Florida
(1602), Buenos Aires city, Argentina

Email: jorge.huck@springhausagro.com 

Website: https://www.springhausagro.com

Fb: @springhausagro

Lnk: https://www.linkedin.com/company/springhaus/

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